A Lunch Set @ Chinese Restaurant

Nowadays Japanese consumers are picky and demanding when it comes to eating out. Compared to 10 years ago, now we can find many restaurant with good quality but reasonable price. One of my favorite Chinese restaurant here is Tonshinju, a chain restaurant which has been successfully expanded its market throughout Tokyo this past few years.

They presented their dish very simple and clean, the kitchen can be seen from where customers sit, vegetables used for cooking are grown in Japan (therefore we don't have to worry about over-used pesticide as it would be the case for vegetables imported from China), the chefs are all Chinese men, but registered cooks, not illegal workers, the taste is authentically Chinese and natural for they don't use MSG or additives. Would you believe it that for these dish I paid less than 2000 Yen.